Ansiri Posted June 4, 2012 Share Posted June 4, 2012 Just a bit about that mayo vs. sour cream... you can always put them both. Maybe also add some natural yogurt and smetana. This is nice recipe too, though i remember from her tv-show her putting in some mushed brown beans too. I have made it with smoked mackerel or tuna or surimi sticks and with pea shoots and added some ginger root too. :matte-motes-delicious: http://www.nigella.com/recipes/view/linguine-with-chilli-crab-and-watercress-2568 Link to comment Share on other sites More sharing options...
Ceka Cianci Posted June 5, 2012 Share Posted June 5, 2012 fried venison in olive oil and corn bread mix. two drop biscuits soakin in giblet gravy collard greens - jarred in apple cider vinegar. cream sweet corn.. fresh cut from the cob Grits Garden Salad sweet tea or un-sweetend.. and to finish it off..homemade apple or peach cobbler Link to comment Share on other sites More sharing options...
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